Herb Potato Salad

Ingredients

4-5 small potatoes (1 pound), cut into ½ inch pieces
½ teaspoon basil (dried)
¼ teaspoon onion powder
¼ Tablespoon salt
3 Tablespoons plain yogurt
1 Tablespoon mayonnaise
1 ½ teaspoons mustard
½ teaspoon garlic, chopped fresh or powdered

Instructions

Place potatoes in a medium pot and cover with water.
Bring to a boil.
Cover, reduce heat and simmer for 12 minutes or until potatoes are done.
Remove potatoes from the heat and drain.
Mix all other ingredients in a large bowl.
Add potatoes to the dressing and mix well.
Serve this side hot or cold.

Source: masnaped.org