Roasted Cauliflower

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  • nonstick cooking spray
  • 1 large cauliflower head (cut into small florets)
  • 2 Tablespoons olive oil
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon Kosher salt


  1. Preheat the oven to 425 degrees F. Spray a baking sheet with cooking spray.
  2. In a small bowl, mix together the cauliflower, olive oil, black pepper and salt. Pour the mixture onto baking sheet.
  3. Bake for 15-20 minutes, until the cauliflower tips are slightly brown and tender.